HANNA HI 99163N pH Meter for Meat

HANNA HI 99163 pH Meter for Meat, HI99163, New HI 99163N, HI99163N

HI 99163 is a specific instrument for the pH analysis of meat products. The specially designed electrode FC 232D incorporates many essential features to perform reliably without damaging the sample. This probe has a built-in temperature sensor that provides automatic temperature compensation, an open junction to avoid a clogged reference and its external body material is non-toxic and food compatible.

The probe body has an external thread to securely screw on the stainless steel penetration blade FC 099, included with the kit. The replaceable penetration blade allows the user to measure not only the surface, but also the internal pH of the meat.

This pH meter is simple to use with only 2 buttons. All necessary information is clearly displayed on the LCD.

Besides displaying pH and temperature, the LCD of the HI 99163 also indicates the reading stability and remaining battery charge.

Calibration is automatic at 1 or 2 points, selectable between 2 memorized buffer sets.

Battery life is more than 1500 hours and the instrument automatically turns off after 8 minutes of inactivity.

Range pH -2.00 to 16.00 pH Range Temperature -5.0 to 105.0°C / 23.0 to 221.0°F Resolution pH 0.01 pH Resolution Temperature 0.1°C / 0.1°F Accuracy pH ±0.02 pH Accuracy Temperature ±0.5°C (up to 60°C), ±1°C (outside); ±1.0°F (up to 140°F), ±2°F (outside) pH Calibration automatic, 1 or 2 point with 2 sets of memorized buffer values (pH 4.01 / 7.01 / 10.01 or pH 4.01 / 6.86 / 9.18) Temperature Compensation Automatic, -5 to 105°C (23 to 221°F) pH Electrode FC 232D, amplified, food compatible body material, built-in temperature sensor, thread for blade insertion (included) Battery Type / Life 3 x 1.5V AA / approx. 1500 hours of continuous use: auto-off after 8 minutes of non-use Environment 0 to 50°C (32 to 122°F); RH max 100% Dimensions 150 x 80 x 36 mm (5.9 x 3.1 x 1.4") Weight 210 g (7.4 oz.)

HI 99163 is supplied with FC 232D pH electrode, FC 099 stainless steel blade, pH 4 and pH 7 buffer sachets, HI 700630 cleaning solution (2 x 20 mL), batteries, rugged carrying case and instructions.